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| Stainless Steel Range Deck |
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| 12 gauge stainless steel laminated to a steel
subdeck below resists warping. Lasts longer.
Easy to clean. To compute price, add warming
and cooking chambers. |
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No. |
Description |
O.A. Length |
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228361 |
1 chamber stainless deck |
up to 36" |
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228362 |
2 chamber stainless deck |
60" |
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228363 |
3 chamber stainless deck |
86" |
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228364 |
4 chamber stainless deck |
112" |
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228365 |
5 chamber stainless deck |
138" |
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228366 |
6 chamber stainless deck |
138" |
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228367 |
7 chamber stainless deck |
138" |
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228368 |
8 chamber stainless deck |
138" |
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| Front Gutter with Waterfall Backsplash |
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| Chefs using Mandarin woks find the front gutter
makes it easier to clean the wok. A spray bar at
the top of the backsplash cascades water down
and across the range deck, keeping the range
cool and easy to clean. |
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No. |
Description |
O.A. Length |
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228461 |
1 chamber front gutter |
up to 36" |
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228462 |
2 chamber front gutter |
60" |
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228463 |
3 chamber front gutter |
84" |
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228464 |
4 chamber front gutter |
112" |
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228465 |
5 chamber front gutter |
138" |
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228466 |
6 chamber front gutter |
138" |
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228467 |
7 chamber front gutter |
138" |
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| Rear Gutter with Waterfall Backsplash |
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| Water cascades down the backsplash keeping
it cool and easy to clean. Rear Gutter ranges
retain front water sprinkler. |
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No. |
Description |
O.A. Length |
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228561 |
1 chmbr waterfall/rear gutter |
up to 36" |
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228562 |
2 chmbr waterfall/rear gutter |
60" |
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228563 |
3 chmbr waterfall/rear gutter |
84" |
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228564 |
4 chmbr waterfall/rear gutter |
112" |
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228565 |
5 chmbr waterfall/rear gutter |
138" |
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228566 |
6 chmbr waterfall/rear gutter |
138" |
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228567 |
7 chmbr waterfall/rear gutter |
138" |
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| 12” High Backsplash |
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| For high visibility applications. Range has 44”
overall height to top of backsplash. Standard
with splash mounted swing faucets. |
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228661 |
1 chamber range 12” splash |
up to 36" |
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228662 |
2 chamber range 12” splash |
60" |
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228663 |
3 chamber range 12” splash |
84" |
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228664 |
4 chamber range 12” splash |
112" |
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228665 |
5 chamber range 12” splash |
138" |
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228666 |
6 chamber range 12” splash |
138" |
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228667 |
7 chamber range 12” splash |
138" |
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| Low Profile Backsplash/Pedestal Faucets |
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| The minimized splash allows maximum visibility
of the chef while cooking. 36” overall height to
top of backsplash. Pedestal swing faucets standard
or optional stockpot fillers. Guests enjoy
watching meals being prepared. |
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228761 |
1 chmbr Low Profile splash |
up to 36" |
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228762 |
2 chmbr Low Profile splash |
60" |
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228763 |
3 chmbr Low Profile splash |
86" |
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228764 |
4 chmbr Low Profile splash |
112" |
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228765 |
5 chmbr Low Profile splash |
138" |
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228766 |
6 chmbr Low Profile splash |
138" |
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228767 |
7 chmbr Low Profile splash |
138" |
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| Special Size Range Bodies |
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| Some chamber spacing or layouts demand
custom body length or width. Submit design
requirements for factory quote on price and delivery. |
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229209 |
range body shorter than standard |
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229210 |
1range body longer than standard |
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229211 |
range body deeper than standard |
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229212 |
range body narrower than standard |
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| Field Joint |
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- Combines single units into a continuous battery
- Backsplashes and tops will be manufactured to
be joined in the field
- Cap seals standing seam on range decks
- Most sanitary method to install multiple ranges
- Each range of the battery retains its sink
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229261 |
Field Joint, butt fit |
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229260 |
Field Joint, splice fit |
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| Safety Pilot System |
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| Standard burners have pilots without flame failure
protection. This option is for those installations
requiring assurance that gas will not flow to
burners without pilot burner ignition. |
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226199 |
natural gas safety pilot system |
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226198 |
propane gas safety pilot system |
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| Large Capacity Strainer Basket/Sink |
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- 10” removable stainless steel basket in sink
- Good for volume operations
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229932 |
Large Capacity Basket & Sink |
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| Front Sink in One Chamber York/MRRange |
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- Where required by chef. Increases range width.
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229920 |
Single chamber front access sink/bskt |
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| Chamber Reducer Kits |
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Reduces large chambers to a 13” opening for
use with a 14”-16” wok. Converts bulk preparation
chambers to A La Carte service during peak
periods. A flanged steel adaptor is placed on the
larger opening.
* Note: 13” Mandarin chamber ring fits perfectly
into an 18” Cantonese chamber ring. |
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229116N |
16” to 13” Chamber Reducer Kit |
52 lb |
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225113* |
18” to 13” Chamber Reducer Kit |
54 lb |
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229120N |
20” to 13” Chamber Reducer Kit |
56 lb |
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229122N |
22” to 13” Chamber Reducer Kit |
58 lb |
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| Warming Chambers |
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| Used to hold insets for easy access to hot water,
stock or oil. Select unheated, gas burner or
chamber exhaust heat. Rings 4” high. Oil insets
should not have gas heat. Warming Chambers
may increase chamber spacing requiring a longer
body. |
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229352-* |
gas heat |
nat 15,300/ prop13,200 |
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229353-* |
flue heat |
duct from chamber |
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*9 for 8 1/2” inset, 10 for 10 1/2” inset, 12 for 12” inset |
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| Strainer Holder |
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- Centered over warming chamber
- Allows strainers to drain back into inset
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229360 |
9” Strainer Holder |
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229361 |
10” - 12” (specify) Strainer Holder |
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