(718)388-5650  -  Outside NY (800) 221-5032
On Line Catalog
- equipment -
 Change Catagory
Catalog page 2

 

Ranges:
  one chamber
  two chamber
  three chamber
  four chamber
  five chamber
  six chamber
 
 MasteRRange.jr.
 smokehouses
  mogolian
    barbecue
 stockpot
      range
 wok ranges
 ricemaster
 ricecookers
 dimsum cart
 towel  steamer
  
Information:
 standard
    features
 burners
 chamber
    rings
 descriptions
 options
 accesories
 selection
      guide
 parts
    identification
 steamers
  
  
  

Chinese Range Features:
Non-Cracking Chamber Insulation
  • Prevents heat loss for a hotter chamber.
  • Protects range from heat for longer life. 
  • Express and  use long lasting fiber ceramics 
  • refractory brick are most durable 
    		•

    Cast Iron Chamber Rings *

    • Maximize burner performance
    • Durable and replaceable
    • Focus heat to wok

    .Mandarin Chambers Ring
    for 13" chambers


    no. chamber size (nominal) fits wok(s)
    225113
    13"
    14"-16"

    * see the selection guide on page 25
    • Protect chef from chamber heat
    • Hold woks best
    • Do not require cement

    .Cantonese Chamber Ring
    for 16", 18", 20", or 22" chambers
    no. chamber size (nominal) fits wok(s)
    225116
    16"
    18"-20"
    225118
    18"
    22"
    225120
    20"
    24"-28"
    225122
    22"
    26"-30"
    		.

    Catalog page 2

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    Town Food Service Equipment Company
    72 Beadel Street
    Brooklyn, NY  11222     		NY Phone (718) 388-5650
    Oustide NY: (800) 221-5032
    Fax: (718) 388-5860
    customerservice@townfood.com





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