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Catalog page 24

 

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RANGE ACCESSORIES: RANGE TOP POTS

.
Dont forget the Soup Stock!
Versatile Range Top Stock Pots provide soup or hot water. Soup is required to create sauce. Boiling water is necessary to blanch or provide steam. Drawn from 14 gauge stainless steel, they overlap the chamber so spillage falls on the range deck to keep the chamber clean. For use only with ring burners. Four saute chambers generally have one soup chamber in the center. Addtional data page 116.
no. fits chamber capacity
O.D.
229012SP
12"
18 qts.
15½"
229016SP
16"
33 qts.
19½"
229018SP
18"
44 qts.
21½"
229020SP
20"
52 qts.
23¾"
229022SP
22"
64 qts.
25½"
 
 
no. fits chmbr. grate no. rack no.
229012B
12"
229012G
229012*R
229016B
16"
229016G
229016*R
229018B
18"
229018G
229018*R
229020B
20"
229020G
229020*R
229022B
22"
229022G
229022*R
*see page 117
 
 
no. chmbr. stmr. diam. steamer cover
229012STM
12"
14"
34414 34514
229016STM
16"
18"
36518 36618
229018STM
18"
20"
36520 36621
229020STM
20"
22"
36522 36623
229022STM
22"
24"
36524 36625
.

Catalog page 24

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Town Food Service Equipment Company
72 Beadel Street
Brooklyn, NY  11222
NY Phone (718) 388-5650
Oustide NY: (800) 221-5032
Fax: (718) 388-5860
customerservice@townfood.com





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